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Apple Crumble Cheesecake
Cheesecake | Desserts | Fall Treats

Apple Crumble Cheesecake

This Apple Crumble Cheesecake has two layers of smooth, creamy cheesecake nestled between cinnamon sugar apples. The cheesecake sits on top of a homemade apple pie spiced graham cracker crust, then it is topped with a buttery cinnamon sugar streusel topping. A drizzle of apple cider caramel sauce is the finishing touch to this cheesecake,…

Apple Cider Spice Cake
Cakes | Fall Treats

Apple Cider Spice Cake

This Apple Cider Spice Cake is soft, moist and full of fall flavors. The addition of the apple cider adds the perfect sweetness and warm fall flavor to the cake. The cake is flavored with a homemade apple cider spice blend, then topped with a smooth and creamy cream cheese frosting. For the finishing touch,…


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1-hour Peach Cinnamon Rolls
Breakfast | brunch | Cinnamon Rolls | Easy Summer Recipes | summer treats

1-hour Peach Cinnamon Rolls

1-hour Peach Cinnamon Rolls are the ultimate summer treat. Soft, pillowy dough is stuffed with a brown sugar cinnamon peach filling, then topped with a delicious cream cheese icing. Serve these with a scoop of vanilla ice cream for a delicious summer dessert, or enjoy as a tasty breakfast treat. Fresh peaches may be my…

Black Forest Cake
Cakes | Desserts | summer treats

Black Forest Cake

This Black Forest Cake is a delicious moist cake, filled with a homemade whipped cream, delicious fresh cherry jam, and topped with a fudgy chocolate ganache. This cake is fairly simple to make, yet looks elegant. I guarantee it won’t last long, so make sure you grab a slice before it’s gone! Ever since I…

Meet the author

Welcome! I’m Jolene!

Hi! I’m glad you’re here. My name is Jolene, the creator of Simple Baking with Pep. Here I share simple, homemade recipes, with a focus on bakery style treats and breads. I hope to inspire you to try something new, learn from your mistakes and have a few laughs along the way. Baking is not just about creating tasty treats. It’s about the journey and the lessons you learn to make the good food. It may not always turn out perfect the first time, but just know that just about everyone has burned a piece of toast in their life. Good things take time.

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